I have been a writer for over 15 years, specialising in food, lifestyle, culture, travel, and mental wellness. As a food writer, I have contributed to The List Eating & Drinking Guide, The Herald newspaper, Tasting Table, 5pm.co.uk, and The Skinny. This includes restaurant reviews, features, and blog posts.
As a copywriter, I have worked with leading brands in creating content and offering tone of voice consultancy. I also teach online writing courses for an adult education college in London, plus deliver writing workshops and writing coaching in the corporate world.
I have an MA in Creative Writing, and my short stories, poems and essays have been featured in various collections. I have also been shortlisted in several writing contests, including the Fish Publishing Short Memoir Prize.