Caroline is a french professional photographer graduated from the national school of photography Les Gobelins in Paris.
She’s highly qualified with over 25 years experience and still has the same passion for new photographic projects.
Her high standards, her strong lighting technique and her creativity are the basis of her success and of her exceptional photographs.
Autor of several cook-books, she collaborates with food stylists for press magazines, food packaging, restaurants, food companies, PR agencies and publishers…
Caroline realizes creation of content from sophisticated studio work to on-site feature stories.
Open to your needs, she brings life and beauty to your projects.
Website: caroline-martin.com